Dinners, Tastings.

Given that Brunello di Montalcino is my favourite Italian kind of red (at the moment) - it seems like a good idea to encourage a few people to join me for a leisurely look at up to 8 different labels. (Although you are welcome to bring more)   The idea is that you bring your own Brunello with you so things are varied. I ask that you advise me when booking as towhat you are bringinig and that it cost a minimum of $70 to keep the playing field even...   I will post your wine contribution with your order here so the corwd can see who'se who...   I will bring some bubbles ot kick things off and will also bring a bottle of :...

This has now sold out sadly but if we get another 8 seats on the waiting list we can have a second table. To join the list please pu the order through and we will advie you by Wednesday latest.   Join us for dinner when we sit down for dinner at Oso and work through the latest releases from Castellare. We are featuring some labels that we have never seen before so it will be quite a fascinating run...   The Wines : (Minimum one bottle per person by volume) Masottina Prosecco Superiore Brut Rive di Ogliano Brut 2023 [Multi Gold] - On Arrival Castellare di Castellina "Spartito" Sauvignon Blanc 2024 Castellare di Castellina...

Join us for a long, lazy dinner in the private room at Burnt Ends with Fogarty Wines owner Peter Fogarty...   We will be featuring wines from Tasmania so it will be a deep dive into some of the finest chardonnay and pinot from this region, and presented by one of the shining lights of the region.   Much of this event has sold out to Burnt Ends customers already so we have very limited seats left for us.   Due to the limited nature of the event kindly make payment for this when booking in order to secure your spots as we will only confirm them with the venue once we are in funds and have made payment to them.   The...